Barta Microbiology Brewing Services helped me create an in-house lab and provided my brewing staff with the technical skills to do the QC work right. Terese is great to work with and loves beer!
Joe Katchever, Founder and Brewmaster, Pearl Street Brewery, LaCrosse WI
Dr. Barta is a fantastic resource for the brewing industry. She has combined her passions for Microbiology, education, homebrewing, and craft beer into an invaluable service to brewers. I have always recommended her Microbiology for Brewers workshop to anyone in the brewing industry as base knowledge for the quality challenges we face.
Allyson Rolph, Brewmaster, Thirsty Pagan Brew Pub, Superior WI